Our Menu
Whether you’re after a hearty breakfast, a homemade lunch, or just a strong cuppa and a slab of cake, we’ve got you covered. Everything’s made fresh in our farm kitchen using produce from our market garden (when the season’s kind) and other lovely local suppliers. Pull up a chair—there’s something for everyone.
Breakfast
Start your day the Pathhead way—with something warm, filling, and properly made.
Served until 11:30am daily.
- Full cooked breakfasts (meaty or veggie)
- Toasted sourdough with homemade preserves
- Free-range eggs any way you like
- Breakfast rolls with local bacon, sausage, or eggs
- Fresh fruit & yoghurt pots
We believe breakfast should be slow, satisfying, and savoured.
Lunch
Our lunches are honest, hearty, and packed with flavour—nothing fancy, just really good food.
Served from 12pm–3:30pm.
- Homemade soups with doorstep bread
- Seasonal salads fresh from the garden
- Farmhouse sandwiches & toasties
- Savoury tarts and quiches
- Hearty daily specials
- Kids’ plates for smaller appetites
All made in-house, with love and local ingredients.
Coffee & Cake
Available all day—because it’s never the wrong time for a treat.
- Freshly baked cakes, traybakes, and scones (ask what’s just come out the oven!)
- Fruit loaves, shortbread, brownies & more
- Cream teas with jam from our own berries (when in season)
Gluten-free options available most days—just ask! (please advise our friendly staff of any allergies or intolerence requirements)
Drinks
Hot, cold, comforting, or refreshing—we’ve got just the thing.
- Barista coffee (latte, cappuccino, flat white, etc.)
- Proper pots of tea (and herbal blends too)
- Hot chocolate with all the trimmings
- Fresh juices & sparkling drinks
- Farm-made cordials (seasonal)
We offer a range of alternative milks—just let us know your preference when you order.